Rustic Bakery Café Menu

Breakfast & Pastries

Our freshly baked muffins, scones, croissants and pastries are handmade from scratch daily using local and organic ingredients.

Pastries & Dishes

Muffins & Scones
Flavors highlighting seasonal ingredients

Assorted Croissants & Pastries

Avocado Toast 
Thick slice of Rustic bread topped with smashed 1/2
of a ripe avocado topped with Maldon salt

Breakfast Panini
Our focaccia bread grilled with scrambled organic farm eggs,
French ham, and melted cave-aged gruyere and provolone

Organic Steel-cut Oats
Organic steel-cut oats served with brandied cherry compote, made with cream
Add seasonal fresh fruit and berries

Vanilla Pecan Granola Parfait
Seasonal fresh fruit layered with Straus Creamery vanilla yogurt and granola

Greek Yogurt Jar
Plain whole-milk yogurt with berries and toasted seeds

Freshly Squeezed Organic Juices
Orange or pink grapefruit

Coffee & Tea

Serving fine, single origin Equator coffee and featuring Straus Family Creamery organic milk


Café Latté 12 oz

Cappucino 8 oz

Café Mocha 12 oz

Americano 12 oz

Café au Lait 12 oz

Espresso 1.5 oz

Coffee 12 oz/16 oz

Chai Latté 12 oz

Hot Tea 16 oz

Iced Tea 16 oz

Cold Brew Iced Coffee 16 oz


Local ingredients, fresh baked bread, and seasonal favorites. Also available for delivery and pickup.

Market Salads

Our salads feature local and organic ingredients with house-made dressings.

Asian Chicken Salad
Sliced romaine and savoy cabbage with mint, cilantro, scallions, organic  chicken, sesame seeds and ground peanuts, with lime and peanut dressing

Rustic Chop Salad
Chopped romaine, tomatoes, hard-cooked eggs, bacon and scallions in a champagne vinaigrette, topped with Point Reyes blue cheese crumbles

Mediterranean Salad
Little Gem lettuce, mint, cilantro, cherry tomatoes, cucumber, toasted pita chips, kalamata olives, red onions and Valbreso feta with lemon cumin dressing.

Rustic Caesar Salad
Add shredded organic chicken
Mix of chopped romaine or Lacinato kale with grated parmesan,
toasted pine nuts, capers, housemade croutons and our lemon-anchovy dressing.

Quinoa & Veggie Salad
Quinoa, edamame, cabbage, cucumber, red pepper, cherry tomatoes, cilantro, mint and romaine lettuce with toasted almonds and a tangy miso dressing

Spring salad
Mixed baby lettuces, toasted walnuts, sliced apples, chives, and Point Reyes blue cheese, served with Champagne vinaigrette

Salad platters
Baby greens, avocado & cherry tomatoes with your choice of chicken salad, tuna salad or egg salad


Your choice of sea salt focaccia roll, pain de mie, honey whole wheat, French Sourdough, or baguette with mayonnaise and organic greens

Chicken Salad Sandwich
Organic chicken, apples, toasted almonds & scallions

Albacore Tuna Sandwich
White albacore with chives

Turkey Pesto Sandwich
Oven-roasted natural turkey with pesto

Rustic Club Sandwich
Oven-roasted turkey breast, applewood-smoked bacon,
avocado, tomato, baby lettuce and lemon aioli on whole wheat bread

Prosciutto Sandwich
Thinly sliced prosciutto with Belfiore fresh mozzarella, sliced tomato, balsamic vinaigrette 

Saigon Sandwich
Thinly sliced organic roasted chicken breast pickled carrots with daikon, cucumber, cilantro with spicy soy may on our French Baguette with jalapenos on the side.

Egg Salad Sandwich
Organic hand-chopped eggs and chives. Includes your choice of bread with housemade mayonnaise and organic lettuces with housemade pickles on the side

Roast Beef Sandwich
Rare roast beef with Cambozola blue cheese includes your choice of bread with housemade mayonnaise and organic lettuces with housemade pickles on the side.

Salumi Sandwich
Handmade soppressata with provolone includes your choice of bread with housemade mayonnaise and organic lettuces with housemade pickles on the side.

Vegetarian Chickpea Sandwich
Housemade chickpea spread with tomato and avocado. Includes your choice of bread with mayonnaise, organic lettuces and housemade pickles.

Sandwiches From The Grill

The Marin Melt
Grilled with Cowgirl Creamery Mt. Tam & Pt. Reyes Toma cheeses on our honey whole wheat bread, served with dressed baby greens & crisp apple slices

Grilled Cheese Sandwich
Emmenthaler, gruyere & provolone on our
honey whole wheat bread served with dressed baby greens

Grilled Ham & Cheese Sandwich
French ham, gruyere and emmenthaler on
French Sourdough polenta bread served with dressed baby greens

Tuna Melt
Albacore tuna with white cheddar grilled on your choice of bread, served with baby greens dressed with champagne vinaigrette

Soups & Specials

Pair soup, salad, and sandwich to suit your taste and appetite.
Soup choices and featured sandwiches change daily.

Soups of the Day Cup / Bowl
Ask your server for today’s choices, served with our fresh baguette.

No. 1 Half Sandwich of the Day & Cup of Soup

No. 2 Half Sandwich of the Day & Salad

No. 3 Cup of Soup & Little Green Salad

No. 4 Cup of Soup & Grilled Cheese Sandwich

No. 5 Cup of Soup & Grilled Ham & Cheese Sandwich

Quiche of the Day
Flavors change daily, made with our flaky house-made pastry,
using organic cream & organic eggs.

Quiche & Little Green Salad

Quiche & Cup of Soup

Children's Menu

for kids 12 & under

on your choice of honey whole wheat or pain de mie

peanut butter & jelly
grilled cheese
natural ham or turkey


organic cold milk
organic apple juice

Beer & Wine

Pair a local wine or craft beer with your lunch. Offered by the glass and the bottle, options change regularly.

Sparkling & White

west + wilder sparkling white
lively green papaya, jasmine, and lemon lime zest

west + wilder sparkling rosé
fruit flavors of strawberries soaked in rose water, ripe yellow plums and watermelon rind

alma de cattleya sauvignon blanc
bursting with notes of grapefruit, orange blossom, and lemon peel, this wine is bright and refreshingly crisp

maldonado farm worker chardonnay
refreshing on the palate with crisp nectatine, asian pear, green fig, and honeydew



Rosé & Red

lucy rosé of pinot noir
crisp and refreshing, with notes of nectarine, white peach, rose petal, and a hint of sea breeze

luli pinot noir
aromatics of black cherry and ripe strawberry, with lively acidity and flavors of crushed plum and spice

bella sonoma county zinfadel
a mix of red and black fruit, aromatics and silky texture; layers of berries, red licorice and plush tannins




iron springs kolsch style ale
crisp and delicately smooth golden ale

iron springs jc flyer IPA
a west coast style india pale ale

From The Bread Oven

Hand-shaped, all natural levain breads baked in our stone hearth oven, featuring Central Milling organic flours and grain.

Varies Daily

Honey Whole Wheat Sandwich Loaf
Sourdough Sandwich Loaf
Campagne Batard
Flax Sunflower Batard
Pain de Mie
Cheddar Sourdough
Rosemary Boule
Focaccia Rolls

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Easter Day Preorders

Enjoy your favorite Rustic Bakery items this Easter Sunday, prepared fresh for you and the ones you love.

All Rustic Bakery Café pre-orders must be picked up on Easter Sunday, March 31st, between 7am-1pm. Your order must be picked up at the location you selected during checkout.

Place Your Order

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